Discover the who, what, where and why behind eating bugs. From mealworm spaghetti to roasted tarantula, we’ll find out why people have been eating insects and invertebrates for hundreds of years. We’ll meet some live bugs that might be on a menu somewhere, as well as some animals that eat bugs. Brave participants will have a chance to try an edible insect snack, if desired, at the end of the program. A unique and fun experience!
FREE! Registration required. Recommend for all families of all ages
Register here: danburylibrary.events.mylibrary.digital/event?id=216006