Nestled along the waterfront at Tampa Marriott Water Street, Anchor and Brine offers an elegant coastal dining experience where refined flavors meet the relaxed ambiance of Tampa’s Riverwalk. Highlights from this year's Christmas menu includes Short Rib and Lobster Risotto, as well as Cranberry Egg Nog Mousse Cake.
Reservations can be made online or by calling the restaurant: (813) 431-6951
Make it a “staycation” with the hotel’s A Festive Escape package, which includes an upgraded guestroom and $100 credit to be used throughout the collection.
Full Christmas Menu:
Entree
48-hour Short Rib with Aji Panca
Lobster Risotto with Soft Herbs and English Peas
Swiss Chard
Cilantro Gremolata
Dessert
Cranberry Egg Nog Mousse Cake:
chocolate cake | egg nog mousse | cranberry rosemary compote
Cocktail
Mistletoe Martini:
ketel one | chambord | lemon | hibiscus honey simple