
Straight from my Grandma Doe's kitchen and in time for Thanksgiving comes this recipe for yummy Apple Nut Squares.
What you'll need:
7-8 chopped, tart apples
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3 eggs
1 cup chopped nuts
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1 cup brown sugar
3/4 cup granulated sugar
1 cup corn oil
2 cups flour
1 teaspoon cinnamon
1/4 teaspoon salt
What to do:
Preheat oven to 350 degrees. Beat eggs until fluffy. Add the sugars, oil, flour, cinnamon and salt. Fold in apples and nuts and spread batter into a greased, large jelly roll pan. Bake for 30-35 minutes. Cut when cool. Â
This recipe was shared by Oconee Patch editor Stephanie Gross.
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