Business & Tech
Balena Sous Chef Makes Gourmet Look Easy on WGN News
Renown local restaurant, Balena, is no stranger to good press. If you're looking for a recipe that's sure to keep the family happy, check out this WGN segment in which the executive sous chef shares his culinary secrets.
Lincoln Park's Balena is making headlines, yet again.
The restaurant's executive sous chef, Joe Frillman, was featured on WGN TVÂ Thursday for his chicken cacciatori.
Watch the accompanying video to see how it's done and be sure to check out the WGN website for the full recipe. You'll find Balena at 1633 N. Halsted St.
Want to read more about it?
- Balena Earns Nod from ‘Oscars’ of Food Awards
- Balena Owner 'Shoots for the Stars'
- Award-Winning Pastry Chef Leaves Balena, Bristol
- Balena, Armitage Pizza Earn Nominations for Eat Out Awards
- Restaurant Week: 16 Lincoln Park Eateries Participate
Editor's Note: In the interest of transparency, the sous chef is my brother and his little sister couldn't be prouder!
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