Community Corner

Kamenetz to Commence Summer Restaurant Week

Dining-out brings in $1.5 billion annually in revenue to the county's restaurant industry; ranks second highest in Maryland

On Thursday, Aug. 4, Baltimore County Executive Kevin Kamenetz will join Baltimore County Chamber of Commerce President Keith Scott and participating restaurateurs to launch Baltimore County’s Summer Restaurant Week, which runs August 5-20. The Manor Tavern in Monkton will host the kickoff. Restaurant Week (actually 16 days) allows diners to discover new restaurants and enjoy old favorites at a discounted price. Sixty-three restaurants throughout Baltimore County will feature fixed price, one to three course brunch, lunch and dinner menus. At the kickoff, chefs from participating restaurants will prepare some of their menu specials for sampling. Restaurants include Bonefish Grill, Eggspectation, Il Basilico Trattoria, Jimmy’s Seafood, Kelsey’s, Kooper’s North, Kooper’s Jacksonville, Liberatore’s, The Manor Tavern, The Milton Inn, Mountain Branch Grille and Pub, Pappas and Ristorante Firenze. A full list of participating restaurants is available online.

The event opens at 11:30 a.m. at The Manor Tavern, 15819 Old York Rd., in Monkton,

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