Business & Tech

Restaurant Roundup: Jilly's Introduces Ice Cream, Veggie Fare at Vernon's

A look at what's new in University City eateries.

A dessert favorite is expanding its menu and a barbecue joint offers something for vegetarians.

Jilly's Now Offers Ice Cream

Jilly's Cupcake Bar, already known nation-wide for its cupcakes, is introducing ice cream. The two-time Cupcake Wars winning bakery has four new ice cream flavors, based on its cupcakes, available at its Delmar location. The flavors are:

  • 24 Karat Cake β€”Β Β Carrot Cake & Cream Cheese Ice Cream with Jilly’s Carrot Cake Morsels, Swirls of Cream Cheese Icing, Toasted Coconut, Sugar Roasted Walnuts, White Chocolate Shavings & 24 Karat Gold DustΒ 
  • Cuban Coffee β€”Β Β Cuban Coffee Ice Cream with Jilly’s Coffee Chip Cake Morsels, Dark Chocolate Shavings, Swirls of Espresso Buttercream & Toffee Dulce de Leche
  • Island in the Sun β€”Β Fresh Mango Ice Cream with Jilly’s Pineapple Cake Morsels, Brown Sugar Roasted Pineapple, White Chocolate Shavings & Swirls of Mango Buttercream
  • Space Monkey β€”Β Β Chocolate-Banana Ice Cream with Jilly’s Banana-Toffee Cake Morsels, Toffee Bits & Swirls of Caramel & Cream Cheese Icing
Vegetarian Fare at Vernon's

The Riverfront TimesΒ reports that veggie lovers can find something to love at Vernon's BBQ at Vernon and Kingsland.

The menu offers vegetarian fare like smoked tofu and many side dishes to satisfy vegetarians and meat lovers alike.Β 

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