Local Experts Share Their Burger Know-how

With summer here, it’s time to fire up the grill, and burgers are often one of the top choices for what to cook.

If you’re looking for a great way to spice up your usual flame-broiled fare, check out what these local burger experts have to say.

Lizz Fabel, The Traveling Chef, Caledonia

Matt Flintrop, Marx Pioneer Inn, W180 S7808 Pioneer Dr., Muskego

Mike Toman, Butcher Block, 9340 S. Chicago Road, Oak Creek

Justin Furhman, Weissgerber’s Gasthaus, 2720 N. Grandview Blvd., Waukesha

Dennis Weber, Wendt’s, 6031 W. Layton Ave., Greenfield