Campus Way Café Brings Interactive Experiences to CSU San Marcos

Campus Way Café (CWC) at CSU San Marcos is hosting a lineup of engaging and flavorful events to enrich February 2025. With themed days, hands-on activities, and meaningful collaborations, the café invites students and visitors to participate in a variety of unique experiences. Here’s a preview:

February 3: Weigh the Waste

Partnering with the campus Sustainability Department, CWC will host “Weigh the Waste.” This initiative aims to educate the campus community about food waste, encouraging mindful habits and sustainable practices.

February 6: All Aboard the Taste Train

Discover new flavors with “All Aboard the Taste Train.” This event features Mindful cuisines inspired by diverse cultures, promoting health-conscious and globally influenced dining.

February 14: Valentine’s Day Cookie Decorating

Spread some sweetness on Valentine’s Day with a cookie decorating event. Participants can design and enjoy festive treats, whether for gifting or personal indulgence.

February 21: Pancake Day

Enjoy pancakes for breakfast and an exclusive pancake bar for dinner at Sprouts. Guests can customize their creations with a selection of delicious toppings.

February 28: Chili Day

The Savory station will feature a Chili Bar offering hearty favorites like baked potatoes, fries, chili, and a variety of toppings to craft the perfect meal.

Meet the Chefs

Sous Chef/Supervisor Naitze Fajardo and Sous Chef Luz Perez bring these events to life with their culinary expertise and dedication to creating memorable dining experiences.

When and Where

These events will take place throughout February 2025 at Campus Way Café on the CSU San Marcos campus.

Why It’s Important

This event series fosters a sense of community, encourages sustainable practices, and provides opportunities to explore new tastes and traditions. Whether learning about sustainability or enjoying themed dining, February at CWC promises an enriching campus experience.