Who Boasts the Best Barbecue in Cupertino?

Barbecue braggarts come from places such as Texas, Kansas City and Tennessee, but surely there must be one low and slow Cupertino style we can boast about.

As we gear up for backyard festivities for Memorial Day—which let's face it is synonymous with barbecue—let's figure out who in the city serves it up best.

The history of barbecue and the various styles is debatable according to chef and writer Jay Ducote, but it's important to not confuse grilling with barbecue (or barbeque or BBQ.) Grilling uses high, direct heat while barbecue employs the low and slow method along with rubs or sauces.

So, vote in our poll and tell us which restaurant in Cupertino slings it best for you.

Kong Tofu and Korean BBQ

Wingstop

Gyu-Kaku

If we're missing your favorite, post it in the Comments section and we'll add it to the poll.

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