Manhattan Beach Chef Participating in All-Star Chef Classic

MANHATTAN BEACH, CA -- A Manhattan Beach chef will be among the more than 55 internationally renowned chefs at the fourth annual All-Star Chef Classic.

Spotlighting highly acknowledged and award-winning chefs, All-Star Chef Classic offers a series of engaging dining experiences for guests, from multi-course seated dinners to convivial tasting events, prepared in a setting unlike any other in the current festival landscape, organizers said.

This year, the festival announces an expanded list of events with the introduction of the Italian Masters Dinner presented by Melissa's Produce and Southern Eats, a brand-new strolling event.

The event will be held at L.A. LIVE from March 8 through 11.

"Our team couldn't be more thrilled that All-Star Chef Classic is returning for a fourth year, forging ahead as one of the most highly-anticipated culinary events for both attendees and the chefs alike," president of L.A. LIVE Lee Zeidman said. "We have even more exciting new cuisines to showcase this year with fantastic chef talent behind them. We are so proud of the evolution of this event and can't wait to see the 2017 festivities come to life."

Among the chefs participating in the All-Star Chef Classic is MB Post and Fishing With Dynamite's chef David Lefevre.

He joins renowned chefs and personalities including: Ludo Lefebvre (Trois Mec, Petit Trois, Los Angeles), Curtis Stone (Maude, Gwen, Los Angeles), Antonia Lofaso (Scopa Italian Roots, Los Angeles), Duff Goldman (Cake Mix, Los Angeles), Fabio Viviani (Siena Tavern, Chicago), Jamie Bissonnette (Coppa, Boston, New York), Mirko Paderno (Culina, Los Angeles), Dahlia Narvaez (Osteria Mozza, Los Angeles), Samuel Monsour (Preux & Proper, Los Angeles), Govind Armstrong (Post & Beam, Los Angeles), Scott Howard (Citizen, Los Angeles), Brian Dunsmoor (Hatchet Hall, Los Angeles), Greg Schroeppel (Nighthawk Breakfast Bar, Los Angeles), Johnny Ray Zone (Howlin' Rays, Los Angeles), Kris Tominaga (The Hart & The Hunter, Los Angeles), Brandon Boudet (Little Dom's, Los Angeles), Adam Cole (Maple Block Meat Co., Los Angeles), Mike Lata (Fig, Charleston), Hugh Acheson (The National, Georgia), Art Smith (Reunion Florida Garden and Kitchen School, Florida), Joe Kindred (Kindred, North Carolina), Ashley Christensen (Poole's, North Carolina), Jon Shook & Vinny Dotolo (Son of a Gun, Los Angeles), Jet Tila (Los Angeles), Neal Fraser (Redbird, Fritzi, Los Angeles), Della Gossett (Spago, Los Angeles), Ben Ford (Ford's Filling Station, Los Angeles), Francis Derby (The Cannibal, Los Angeles), Chris Oh (Hanjip, Los Angeles), Ray Garcia (Broken Spanish, Los Angeles), Jason Neroni (Rose Café, Los Angeles), Fabian von Hauske & Jeremiah Stone (Wildair, Contra, New York), Chris Cosentino (Cockscomb, San Francisco; Acacia House, St. Helena), Ravi Kapur (Liholiho Yacht Club, San Francisco), Sherry Yard (Helms Bakery, The Tuck Room, Los Angeles), and Sang Yoon (Lukshon, Father's Office, Los Angeles).

Tickets for the event is on sale now and may be purchased by visiting allstarchefclassic.com.

-- Photo courtesy of L.A. LIVE