Olive & Sea, a stunning rooftop Mediterranean restaurant on the Intracoastal Waterway, invites you to celebrate the New Year with a delicious entrée special. Kick off the countdown with a Pastrami Braised Short Rib, served with mustard demi-glace, braised red cabbage and herb whipped potatoes, for $75. Ring in the new year at midnight with a complimentary toast.
Olive & Sea is open daily for breakfast from 7-11am and happy hour from 3-6pm, and open for dinner Sunday – Thursday from 5pm – 10pm, and Friday and Saturday from 5pm–11pm. Complimentary valet parking is available for all Olive & Sea guests.