Don CeSar Gets New Executive Chef

The Don CeSar has announced that Kenny Hunsberger has been named executive chef of the St. Pete Beach restaurant. 

According to a report by the Tampa Bay Business Journal, "Hunsberger has more than 25 years of hotel food and beverage experience. He joined Loews Hotels & Resorts in 2010 as executive sous chef."

“Kenny is an amazing talent and a true industry professional,” said Stephen Cummings, General Manager, Loews Don CeSar Hotel in a news release. “We’re thrilled to have him take the culinary helm as our food & beverage program evolves under his direction.”

To read the rest of the Tampa Bay Business Journal's report, click here. 

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