Restaurants & Bars
Five Daughters Bakery Coming To Midtown This Spring
The family-owned bakery and shop will serve 100-layer doughnuts, pastries and sweet treats at its new Westside Provisions location.

ATLANTA --Five Daughters Bakery, a family-owned bakery and shop serving made-from-scratch doughnuts, pastries and treats, has announced the upcoming opening of its second Georgia location at Atlanta’s Westside Provisions District. The new shop will join the bakery’s first Georgia outpost, which opened at Ponce City Market in 2018, and deliver a daily assortment of handmade doughnuts and pastries.
Five Daughters’ Westside space will feature an open walk-up counter to place and pick-up orders, both individually and by the dozen. Freshly made doughnuts and pastries will be stacked and on display through the shop’s expansive, glass-viewing windows.
Husband-and-wife duo Isaac and Stephanie Meek founded Five Daughters Bakery in 2015. After leaving their corporate jobs, the two opened the bakery’s first shop in Franklin, Tennessee, and named it after their daughters. In four years, the business has grown to six locations across the Southeast, including shops in Atlanta, Franklin and Nashville, Tennessee, and Rosemary Beach and Seaside, Florida.
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Westside Provisions District is a retail, dining and residential destination located on Howell Mill Road between 14th Street and Huff Road.
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