Food on Facebook: 'Red Lobster Cheese Biscuits' in Loaf Pan

Facebook.com is a great way to stay in touch with friends and family, but it's also serving as a platform for sharing favorite recipes. 

Some of the dishes are delish, and others don't live up to the endorsements and accompanying photographs. 

Bottom line, you won't know how good the recipe is until you taste it! Here's a recipe that promises to taste like the cheese biscuits at Red Lobster restaurant. 

"Red Lobster Cheese Biscuits" in a Loaf Pan

3 cups flour
1 Tablespoon baking powder
1 teaspoon salt
1/4 teaspoon cayenne pepper
1/8 teaspoon black pepper
4 ounces cheddar cheese, cut into 1/4 inch cubes
1 1/4 cups milk
3/4 cup sour cream
3 Tablespoons of butter, melted
1 egg, lightly beaten

Directions: 
Heat oven to 350 degrees. Grease a 9×5 loaf pan with oil.

In a bowl, whisk together the first five ingredients. Carefully stir in cheese cubes until covered in flour mixture, this will help prevent your cheese from sinking to the bottom of the loaf of bread.

In a different bowl, whisk together the remaining ingredients.

Fold the wet mixture into the flour and cheese mixture, and stir until just combined (do not over stir). Spread the mixture into the loaf pan.

Bake for 45-50 minutes. Let cool 10 minutes and then remove from pan. Allow to cool for one hour before slicing and serving.