Vet food writer resigns: 'Let them eat cake'

Retiring Maine food writer Meredith Goad says she won't miss people asking her which restaurant they should go to.

Goad retired after nearly 20 years as the state's top food reporter.

She's interviewed the bigs, including Anthony Bourdain.

Goad is headed back to her roots in Tennessee after a long, hard-working career at the Portland Press Herald.