Sally's Apizza Brings Iconic New Haven Slices To Boston Calling

CBS Boston

Updated on: May 23, 2025

For nearly 100 years, New Haven staple Sally's Apizza has been cranking out it's iconic crispy crusts.

"Some people say it's burnt, and if you've had Sally's, you'd say it's charred, not burnt," said Executive Chef Bret Lunsford.

Named after founder Salvatore "Sally" Consiglio, the proof is in the pie. It might look like "a pizza," but Lunsford says the name is just part of Sally's old-school charm.

Two pies at Sally's Apizza/CBS Boston

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