Community Corner
Bank of Canton Donates $3,000 to Norwood Farmer's Market
Bank of Canton has donated $3,000 as the local sponsor of the Norwood Farmer's Market, which has moved to the Norwood Town Common.

The Norwood Farmers Market has expanded at its new location, with all local and fresh produce, eggs, organic meats, cheese, wood-fired breads, honey, jams, flowers, and more from farmers in Massachusetts.
The market is open on Tuesdays, noon to 6 p.m., now through Oct. 31.
“We’re proud to support the Norwood Farmers Market and help bring fresh, locally produced food to residents in Norwood and throughout the Neponset Valley,” said Stephen P. Costello, President of Bank of Canton and Norwood resident. “Supporting local farmers by helping to bring their food directly to local residents is a wonderful opportunity for us to improve community health as well as support the downtown business community in Norwood.”
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Farmers and vendors include: Langwater Farms of North Easton (organic produce, herbs and fruit), Foxboro Cheese Company of Foxboro (cheese, grass fed veal and beef, eggs), Ward’s Berry Farm of Sharon (produce), Fresh Catch of Mansfield and North Attleboro (seafood), Hearth Bakery of Plymouth (wood-fired breads), Oliodimelli of Westport (olive oils and cheeses), Web of Life Organic Farm of Carver (produce, jams, relish, salsa), and John Crow Farms of Groton (organic produce, eggs, meats).
Editor's note: From a press release from the Bank of Canton.
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