
Red Brick Kitchen & Bar in Dexter is serving up a special Valentine's Day menu.
APPETIZERS:
-Stuffed button mushrooms with a savory chevre, spinach and artichoke filling. Served with chablis cream.
-Pistachio encrusted duck tenders served with a homemade mango chutney.
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-California roll with crab, avocado, carrot and cucumber. Served with sweet soy, wasabi and pickled ginger.
ENTREES:
-Trio of herbed lamb chops served with a white cheddar croquette, wilted spinach and a port wine reduction.
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-Five pan seared jumbo sea scallops served with a jasmine rice pilaf and a duo of red and green curry.
-Feta, spinach and quinoa stuffed bell peppers with a fresh celery root puree and arugula pesto.
DESSERT:
Homemade chocolate and cognac peanut butter cups with vanilla bean ice cream
*All items will be available through the weekend unless they are sold out. The restaurant's regular menu will also be available.
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