T-Bones Great American Eatery Celebrates 40 Years In Salem

SALEM, NH — The Southern New Hampshire Chamber of Commerce is thrilled to celebrate the incredible 40-year milestone of T-Bones Great American Eatery at its original location in Salem.

The celebration was nothing short of unforgettable, filled with energy and excitement as we kicked off the festivities with a ribbon-cutting ceremony, marking four decades of fantastic food, cherished memories, and a dedication to excellence. Guests enjoyed delicious bites, refreshing drinks, and a stunning cake that proudly showcased the "40" in style! A heartfelt thank you to everyone who joined us to honor this significant occasion.

A special shoutout to T-Bones Great American Eatery for allowing us to be part of the celebration.

Founded by Mark Fenske and Tom Boucher, T-Bones Great American Eatery began in 1984 with the opening of its first location in Salem. During their college years, the duo’s passion for the restaurant industry ignited the foundation for creating Made-from-Scratch American cuisine in a warm, welcoming atmosphere. Their commitment to quality continued to grow with the opening of the Bedford location in 1989 and the launch of CJ’s Great West Grill in 1995. Over the years, they have expanded their brand with other successful ventures, leaving a lasting legacy of outstanding dining experiences across the region.

The Chamber congratulates T-Bones Great American Eatery on this significant milestone and wishes them continued success and happiness for many more years to come.

The Southern New Hampshire Chamber of Commerce is organized to foster an environment that promotes and supports business relationships and community involvement in the area. For more information on the Chamber, call 603-893-3177 or visit their website: southernnhchamber.com.

Submitted by the Southern New Hampshire Chamber of Commerce.