Dogs Now Allowed Outside At 2 David Burke Restaurants

RUMSON, NJ — Got a dog? If you would like your companion to join you while you dine or relax outdoors this summer, you're in luck: Two of David Burke's local restaurants are now allowing dogs on the patio.

Starting next Wednesday June 21 (the first day of summer), dogs will be allowed outdoors on the patio at Burke's Red Horse in Rumson (the former Fromagerie), and also at THE GOAT on Rt. 36 in Union Beach.

Celeb chef Burke is calling it “Yappy” Hour.

This will be in place all summer.

“Yappy” Hour at Red Horse is Tuesday – Friday 4-7 p.m. and at THE GOAT Tuesday – Friday 3-6 p.m.; Saturday 12-6 p.m. and Sunday all day.

Water bowls will be on site.

In fact, Burke says the first 30 dogs at the two restaurants on June 21 will receive a “Pupcake” treat made by the Confections of a Rock Star, a popular pet-friendly bakery in Asbury Park.

“This is a way to create awareness and momentum about our great happy hour and our outdoor areas,” said Burke, who grew up in Hazlet and now lives in Atlantic Highlands. “So, grab your dogs and come on over. People love their dogs and they make great conversation starters. It’s another way to enjoy our restaurants and creates a nice social activity."

There will be water bowls put out for the dogs. Owners are asked to keep their pets on a leash and to remain respectful of the property and tidy up after their dogs.

Stay tuned for future collaborative “sweet” events between Burke, who owns Dixie Lee Bakery in Keansburg, and Kimmee Masi, owner of Confections of a Rockstar in Asbury Park.

Happy Hour specials at Red Horse in Rumson:

Select Beers $7; Select Premium Wines – pinot grigio, sauvignon blanc, malbec and pinot noir - $7; Cocktails with select liquors $8 (martinis add $2.). Bar Bites menu includes DB Cheeseburger $12; Angry Tempura Vegetables $9; Red Horse Spinach Artichoke Dip $12; Tuna Tartare Tacos $12; Truffle Fries $8; Short Rib Tartine $12; Cali Chicken Sandwich $12; Lobster Dumplings $12; California Roll & Spicy Tuna Roll $7 each.

Happy Hour drink and food specials at THE GOAT: Certified green and sustainable California wines by Gen5 (family-owned for five generation), Sauvignon Blanc, Chardonnay, Cabernet Sauvignon all $7 each; Domestic Beers $7; House Rum & Vodka with soda $7.

Snacks for the table include Angry Wagyu Meatballs $12; Chick Wings and Calamari Marinara $12; Caesar Salad $10; Clothesline Bacon $18; Clams on the Half Shell $16; Tuna Tartare Tacos $12; DB Cheeseburger Royale $16; Plant Based Quorn “Chiqen” Parmesan Sandwich $10; Mac & Cheese $10; Truffle Fries $10; Margherita Pie $10.

Burke says he will also allow dogs (during Happy Hour only) at two other restaurants he owns: The Fox & Falcon in South Orange and his second Red Horse location in White Plains, both starting June 21.