Char Steakhouse has been a booming success in Red Bank.
The restaurant that, naturally according to its namesake, serves the best of beef cuts.
And, yes, the aged Kobe beef is a real palate pleaser. However, there are other specialty dishes on the menu that will get you quickly involved in a "yummmmm" fest at your table.
The Lobster Avocado Salad is one of those things. It' a small tower of taste bud splendor: lobster claw and tail with avocado, shaved truffle, artichoke, cucumber, greens in a citrus and olive oil dressing. Yum!
Pictured are the salad and a ribeye steak.
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