
If you feel like dining out on Easter Sunday, these local restaurants are offering brunch and dinner specials:
Mount Vernon Inn offers an Easter buffet from 11:30 a.m. to 5:30 p.m. Entrees include roast leg of lamb, spiral ham, salmon sambal, and lemon rosemary chicken. The cost is $24.60 for adults, $12.82 for kids age 6 to 11. Kids age 5 and under dine for free. Reservations are required. Call (703) 780-0011 to place your reservation.
Cedar Knoll Inn features an Easter Sunday menu featuring brunch, lunch, and dinner selections. Brunch will be served until 3 p.m. Prices range from $6 for the kids menu to $26 for the lamb chop. Call (703) 799-1501 to place your reservation.
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Pema’s will offer an Easter brunch buffet on Sunday. Brunch is $21.95 or $24.95 with a bloody Mary or mimosa. Reservations are recommended. Call 703-619-5005 to place your reservation.
Primo Family Restaurant will offer its regular menu all day on Sunday with a lamb chop entrée for Easter. The restaurant opens at 11 a.m. on Easter Sunday. Reservations not required. Call 703-765-6891 for more information.
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