Corner Bakery Opens On West Side's Pico Boulevard

LOS ANGELES, CA — Corner Bakery Cafe, an eatery aiming to invoke a neighborhood bakery atmosphere, opened its latest location this week on West Pico Boulevard on Los Angeles' West Side.

The eatery serves up breakfast, lunch and dinner with artisan breads, bakery sweets, soups, salads, sandwiches, pastas and its popular, made-to-order egg scramblers.

This season's limited-time menu offerings include hazelnut cold brew coffee, blueberry-topped pancakes, filled croissants and a returning fave, Chicken Rosa Pasta. The restaurant also offerscatering packages.

The West Side's 3,000-square-foot locale seats 116, with outdoor seating, as well, the company said.

"We’re excited to bring another cafe into the energetic Los Angeles market,” said Rosie Davenport, Corner Bakery marketing vice president. “This city has long been a welcoming environment, and we’re thrilled to expand our reach by being able to offer even more members of the local community delicious seasonal meals to dine-in, as well as convenient options for those on the go.”

L.A.'s new Corner Bakery Cafe, at 10759 West Pico Blvd., is open daily from 7 a.m. to 8 p.m. Find website here.

The Corner Bakery chain operates numerous locations in Greater L.A. and statewide. (Locations listed here.)

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