Restaurants & Bars

Jean-Georges Beverly Hills Launches Monthly Dinner Series

The gourmet experience kicks off Aug. 5 with an eight-course menu & wine pairing, featuring Peake Ranch Winery and Petrossian Caviar.

"Sip & Savor, A Wine and Culinary Dinner Series"  begins Aug. 5, 2022 at Jean-Georges at Waldorf Astoria Beverly Hills.
"Sip & Savor, A Wine and Culinary Dinner Series" begins Aug. 5, 2022 at Jean-Georges at Waldorf Astoria Beverly Hills. (Courtesy of Jean-Georges Beverly Hills)

BEVERLY HILLS, CA — Jean-Georges Beverly Hills is launching a new, exclusive dining experience "Sip & Savor, A Wine and Culinary Dinner Series" — with the first offering planned Aug. 5 highlighting Petrossian Caviar and the Central Coast's Peake Ranch Winery.

Reservations are underway for the eight-course culinary event, that starts at 7 p.m. at the upscale restaurant inside the Waldorf Astoria Beverly Hills.

Along with vintage wine pairings, menu highlights include braised rabbit and slow-cooked halibut.

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Prices start at $295 per person. Reservations can be made here via OpenTable.

The Jean-Georges' new dinner series will be held monthly, featuring visiting wineries and culinary partners, according to management. Follow the restaurant here on Facebook.

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Jean-Georges Beverly Hills is the signature restaurant at the Waldorf Astoria at 9850 Wilshire Blvd., Los Angeles.

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