Acclaimed LA Chef Gino Angelini To Host Gelson's Cooking Class

LA CANADA FLINTRIDGE, CA — Renowned Los Angeles chef Gino Angelini, along with his wife, Elizabeth, owners of Angelini Osteria and Angelini Alimentari, will share recipes for two of their Italian specialties as they host Gelson's Markets' first, online cooking class Thursday, Aug. 19.

On the Zoom-class curriculum: "Angel Hair al Limone;" and "Gino’s Meatballs in Marinara Sauce."

Attendees to the event, which begins at 6 p.m., can follow along at home with DIY cooking kits, available for advance pick-up at Gelson's in La Cañada Flintridge and included with registration.

Chef Gino, who honed his culinary skills cooking alongside his mother and grandmother in northern Italy, moved to Los Angeles in the mid-1990s as chef of Rex Il Ristorante before opening his own restaurant, Angelini Osteria, in 2001.

In 2016, the couple launched Angelini Alimentari, as an ode to classic Italian coffee bars, that serves espresso, house-made gelato and sells the duo's line of pasta sauces. Winning numerous awards, Angelini Osteria is popular among Angelinos for its unassuming and authentic Italian cuisine.

RSVP here to the Gelson's Markets virtual cooking class and to pre-pay for the cooking kit.

The cooking kits, with all needed ingredients for a dinner for two, ($49.99) will be available for pick-up Aug. 18 and 19 at Gelson’s Market, 635 Foothill Blvd., La Cañada Flintridge. See all Gelson's locales here.

Angelini Osteria is at 7313 Beverly Blvd. in Los Angeles. Reservation and menu details here.

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