Business & Tech
Korean Brewery In Oakland Encourages Diversity In Craft Beer Industry
It's day 1 of a weeks-long process of making Dokkabier's milk stout with a hint of Cardamom and green peppercorn.
June 1, 2023
OAKLAND - The popularity of craft beer has risen exponentially over the last decade, with different backgrounds and ethnic flavors finding their ways into craft beef like never before. One brewery in the East Bay is taking its recent success to another level, and is now opening new doors for others to enter.
Find out what's happening in San Leandrofor free with the latest updates from Patch.
It's day 1 of a weeks-long process making Dokkabier's milk stout with a hint of Cardamom and green peppercorn.
Youngwon Lee is one of the new faces of California's expanding craft beer industry.
Find out what's happening in San Leandrofor free with the latest updates from Patch.
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