Farm to Barn Brunch, Sunday March 3 at the Carriage Barn, 11-1pm

Farm to Barn Brunch, Sunday March 3 at the Carriage Barn
Get your tickets for this fun & festive brunch - with live music - celebrating spring's arrival and the New Canaan Farmers Market!

The chef-curated menu will feature seasonal and local ingredients from CT's local and sustainable farms and purveyors. Highlights include a charcuterie table (Little Farm on Main, Oui Charcuterie, Bad Ass Bagels, Ideal Fish), entrees and egg station (Henny Penny Farm, Ox Hollow Farm), Asian delicacies (Mama Hu’s, Grumpy Dumpling), sweets & treats (Michele’s Pies, Stylish Spoon, Wonderland Jams, Emalyn Sweets).
Enjoy coffee/tea (Zumbach’s, The Spice & Tea Exchange), Bloody Mary’s and Mimosas (Fifth State Distillery, Stewart’s Spirits), East Coast kombucha bar, plus live music by Henry Jones & Friends.
Come sit down to a communal meal with friends in the unique and welcoming atmosphere of the Carriage Barn Arts Center! Tickets are limited and $75 per person
https://carriagebarn.org/farm-to-barn-brunch/