American Deli, Koffee King, Pho Dai Nam | GA Restaurants Cited

ATLANTA, GA — There are signs of a bad restaurant that are pretty obvious: Nasty smells, grimy tables or unkempt employees are all red flags for a dining spot you want to avoid. But sometimes the problem is harder to spot, such as food stored at improper temperatures or unclean kitchen equipment.

And some commercial kitchens are spotless, with every safety rule followed, and customers well-cared for.

Do you know how clean your local coffee shop, restaurant or school kitchen is? Look through these recent food safety inspections from around the Atlanta area courtesy of Patch. Click on the links below to see details from recent inspection reports for area restaurants.

• Decatur's American Deli Flunks Health Inspection
• Brookhaven, DeKalb Health Scores: Sage Woodfire, Waller's Coffee
• Dunwoody, DeKalb Health Scores: Sage Woodfire, Sweet Hut Kitchen
• Marietta Health Scores: Johnny's, Barberitos, Jordan Hookah
• Smyrna Health Scores: Ted's, Cafe Big Apple, Soho Cafe
• Kennesaw Health Scores: Thai Basil, Buzzy's, Olde Towne Tavern
• Buckhead Health Scores: Atlas, Tavern At Phipps, Roost, 2 Mato
• Midtown Health Scores: Staplehouse, Wet Willie's, P. Red's BBQ
• VaHi Health Scores: Staplehouse, Brezza Cucina, Wrecking Bar
• Atlanta Health Scores: Patrick Dugan, Olympic Flame, Staplehouse
• Bartow Inspections: Hotel Must Discard Eggs, Gravy, Waffle Mix
• Paulding Inspections: Pizza Sauce Discarded At Pizza Joint
• Douglas Inspection: MacNCheese, Collard Greens Discarded At Diner
• Gwinnett Inspections: 10 Restaurants Fail Or Get 'C' Grades