ICYMI: Cherokee County Food Service Scores

Here are some recent food service inspections conducted by the Cherokee County Environmental Health Department:

Big Shots Billiards (Food Service Inspections)*
101 EMMA LN WOODSTOCK, GA 30188
View inspections: September 6, 2018 Score: 79, Grade: C

• Keep microwave clean. Keep soda gun and holster at bar clean.
• Must date mark all potentially hazardous foods and use within 7 days or by the date on the package, whichever comes first.
• Lunch meat in flip top cooler with expiration date of August 2018. Discarded.
• Do not store lettuce in direct contact with cooler shelving.
• Do not store ice scoop with handle in direct contact with ice at bar.
• Invert/cover single service articles. Store toothpicks properly.
• Repair gaskets on cooler doors. Clean gaskets.
• All equipment needs cleaning.
• Women's restroom door must be self-closing.
• Floors/walls/ceiling in kitchen and bar area in need of cleaning. Lots of grease and buildup. Several ceiling tiles in need of replacement. Wall in need of repair in several areas.
• Lots of grease buildup under hood.

Club de Nutrición (Food Service Inspections)
203 MARIETTA RD CANTON, GA 30114
View inspections: September 7, 2018 Score: 94, Grade: A

Hasty Elementary School (Food Service Inspections)
205 BROWN INDUSTRIAL PKWY CANTON, GA 30114
View inspections: September 10, 2018 Score: 100, Grade: A

Nutrición Salud y Bien Estar (Food Service Inspections)
231 RIVERSTONE PKWY STE 105 CANTON, GA 30114
View inspections: September 10, 2018 Score: 96, Grade: A

Salud es Vida (Food Service Inspections)
2530 MARIETTA HWY STE 110 CANTON, GA 30114
View inspections: September 10, 2018 Score: 95, Grade: A

Taqueria Oaxaqueña Bar and Grill (Food Service Inspections)*
208 MARIETTA RD CANTON, GA 30114
View inspections: September 7, 2018 Score: 80, Grade: B

• All potential hazardous foods must be cold held at 41 degrees F or less. Walk-in cooler not working properly. All potentially hazardous foods moved to bar reach-in cooler.
• All insecticide stored in facility must be approved for use in restaurants.
• Must post most recent inspection report at entrance. Post choking poster.
• Must have sanitizer test strips.
• Repair base in men's restroom.
• There can be no gaps around door in rear. Evidence of rodents in back storage area.

Teasley Middle School (Food Service Inspections)
151 HICKORY LOG DR CANTON, GA 30114
View inspections: September 10, 2018 Score: 100, Grade: A

Williamson Bros. BBQ (Food Service Inspections)*
1600 MARIETTA HWY CANTON, GA 30114
View inspections: September 6, 2018 Score: 89, Grade: B

• Several pans of mac and cheese (cooked) in walk-in cooler at temperature of 46°F. Pans of mac and cheese that were cooked on previous day were discarded on request. Technician was called for unit which was at a consistent ambient temperature of 45-46°F. technician to arrive within the hour.
• Drawer unit under grill not maintaining foods at 41°F -- tomatoes at 48°F were discarded.
• Drawers are not closing properly and some gaskets are missing. Adjust temperature on unit and replace gaskets.
• Glass door salad unit in pit/waitress area not holding foods at 41°F -- slaw at 48°F and salads at 48°F. Adjust temperature on unit. Salads and slaw relocated to working unit.

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