Where to Get Your Friday Fish Fry Fix

If you're on the hunt for a local fish fry fear not, you have come to the right place. 

From church basements to VFW halls, local bars to higher-end restaurants the options for the Lenten specialty are almost endless. If we missed one, let us know in the comments section and on the list is shall appear.

Fish Fries

St. Catherine of Alexandria, 10621 S. Kedvale Ave., Oak Lawn — Fridays at 5:00 p.m. — February 15, March 1, March 22

St. Germaine Parish, 9711 S. Kolin Ave., Oak Lawn, every Friday, 5 to 8 p.m. beginning Feb. 15 through March 22. All you can eat.

St. Louis de Montfort Knights of Columbus at Oak Lawn Community Church, 9000 S. Ridge Ave., Oak Lawn - Chef created fish bake, 5 to 8 p.m. March 8 and March 22, $12 adults; $6 children under 12.

Our Lady of Loretto, 8925 S. Kostner Ave., Hometown, 4 to 6:30 p.m. every Friday from Feb. 15 to March 22.

St. Christina, 11005 S Homan Ave., 4:30 to 8 p.m. $9 for adults and $6 for kids. Includes pasta and grilled cheese for the little ones. 

St. Cajetan, 2445 W. 112th St., 5 to 7:30 p.m., Feb. 15 and March 1, $8 adults and $5 kids. 

St. Benedict, 2339 York, Blue Island, lunch 11 a.m. to 1:30 p.m., dinner 4 to 7:30 p.m., $9 adults; $3 kids. Peanut butter and jelly for kids. 

VFW Hall, 7256 W. 63rd St., Bridgeview, 11 a.m. to 8 p.m., $7-$8 for perch, catfish, cod and scrod. 

St. Albert, 5555 State Road, Bridgeview, 4 to 7:30 p.m., Shrimp, cod or a combo. 

Restaurant Specials

Pleasant House Bakery 964 W. 31st Street in Chicago has an award winning fish and chips special. Voted best in Chicago by Windy City Live. 

Horse Thief Hollow, 10426 S. Western Ave. in Chicago, will have Friday fish fry specials. 

Nicobee's, 10555 Southwest Hwy., Worth, all-you-can-eat perch dinner Friday and Saturday, $14.95. Friday, $4 martini; Saturday, $4 glass of house wine.

ADDED: Krauss Gaslite, 5130 W. 95th St., Oak Lawn, all you can eat cod dinner, including fries and coleslaw, $9.50. 5 to 10 p.m. every Friday.

ADDED: Stony Creek Golf Course, 5850 W. 103rd St., Oak Lawn, 5 to 8 p.m. every Friday through March 29 (Good Friday). All-you-can-eat buffet featuring Corona battered cod, corn, wild rice, salad, rolls, butter, and dessert. Coffee and Hot tea included. Adults, $10.99; children age 10 and under, $5.99. Shrimp, baked talipia, walleye dinner, $14.95.

Review your favorite Lenten fish fry (or fish bake) in the comments. Tell us why it's great!

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