Fourth of July Special at Le Sud

Le Sud Mediterranean Kitchen will welcome guests for a Fourth of July special on Tuesday, July 4. Chef William Lara's Americana-inspired feature is a burger and beer bundle for $25. The special smash burger includes thick Nueske's bacon and homemade thousand island on a brioche bun, topped with crispy onion rings and served with fries, paired with 3 Floyds Gumballhead Wheat Ale.

The Roscoe Village restaurant is open for dinner Tuesday through Thursday from 4:30-9:30 p.m., Friday and Saturday from 4:30-10 p.m., and Sunday from 4-9 p.m. Happy hour is offered daily from 4:30-5:30 p.m., featuring $8 small plates, cocktails and wine. Weekend brunch is served Saturday and Sunday from 11 a.m.-2:30 p.m. Le Sud offers seating in the main dining room as well as on the spacious sidewalk patio. For table reservations, visit LeSudChicago.com.

Fourth of July Burger and Beer Bundle, $25

American Smash Burger
Thick Nueske's bacon, homemade thousand island, crispy onions, brioche bun, served with fries

Gumballhead Wheat Ale
3 Floyds Brewing Co, Indiana

Le Sud Mediterranean Kitchen
2301 W. Roscoe Street
Chicago, IL 60618
(773) 857-1985
LeSudChicago.com