Celebrate Father’s Day with Perry’s Steakhouse & Grille

Perry’s Steakhouse & Grille has a delicious Father’s Day planned for you and your loved ones. To celebrate Dads, Perry’s is opening early on the 16th. Reservations* are accepted from 11 AM to 9 PM.

Perry’s is featuring its 22 oz. Bone-in Caramelized Prime Rib ($69 per person). Perry’s popular 3-Course Pork Chop Sunday Supper ($49), available from 4 PM to 9 PM; Off-The-Menu Brunch-Inspired Cocktails ($13 each, 11 AM to 4 PM), the Full Menu and Full Kids Menu are also available. (Pricing does not include tax or gratuity.)

“We have reinvented what prime rib can be with our twist on the traditional.” The featured 22 oz. Bone-in Caramelized Prime Rib is pecan-wood-fired, then crusted and caramelized to guests’ preference from medium to well-done, topped with Perry’s Steak Butter and served with Truffle Merlot Demiglace and homemade horseradish cream.

Head to one of Perry’s three Chicago-area locations: Oak Brook, Schaumburg, or Vernon Hills, to enjoy a beautiful meal with elegant ambiance and excellent service.

Are you planning on hosting Father’s Day at home?

Enjoy Perry’s TO-GO**. Pre-order the To-Go Menu online from now through Father’s Day for pickup on Sunday, June 16, 11AM-Close. Specify pick-up time when ordering. The To-Go Menu includes the featured 22 oz. Bone-in Caramelized Prime Rib Father’s Day Special, Pork Chop Sunday Supper, 3 for $49 TO_GO menu, and any items included in the 3 for $49 menu ala carte. The full menu is not available. Delivery on Father’s Day is not available. Tax plus a 15% handling fee is applied to food TO-GO purchases. Gratuity is not necessary.

*Credit card reservations are required. A $15 per person cancellation fee will be charged for cancellations received after June 14.

**TO_GO: Pre-order online now through Mother's Day. Tax plus a 15% handling fee applied to food TO-GO purchases. No gratuity is necessary. Perry's Social Hour, Senior Menu, and Military Menu are not available for DINE-IN or TO-GO on Father’s Day, June 16, 2024.

Give The Gift of Perry's & Get a Gift - Perfect for Father’s Day and Grads

Looking for the perfect Father’s Day or Graduation gift? Look no more. Perry’s is offering a special promotion whereby now through June 30, you’ll receive a complimentary $25 Reward Card* for every $125 purchased in Perry’s gift cards. (Gift cards never expire; Reward cards are valid July 1, 2024 - December 31, 2024). Treat Dad (and others) to a delicious meal whenever they choose by giving a Perry’s Gift Card and enjoy a special bonus for yourself.

Free Homemade Texas Sausage with $75 Purchase at Perry’s Online Market

Have you ordered from Perry’s online market? Now’s the perfect time. Spend $75 or more on any of these grilling favorites plus other online market items to get your FREE Texas Sausage.

FREE WITH YOUR $75 ONLINE MARKET PURCHASE

• 1x lb. Perry's Homemade Texas Sausage (Pork & Beef)
• 1x 2 oz. Homemade BBQ Sauce
• 1x 2 oz. Homemade Mustard

While supplies last. Shop Perry's Online Market

Restaurant Operating Hours

DINE-IN dinner service will be available Monday through Thursday from 4 – 10 p.m., Friday from 10:30 a.m. – 10 p.m., bar open until 11 p.m., Saturday from 4 – 10 p.m., bar open until 11 p.m., and Sunday from 4 – 9 p.m. The full menu will be available for car-side TO-GO every day from 4 p.m. – close, in addition to TO-GO special offers. For reservations or to Order & Pay Online, please visit perryssteakhouse.com.

Perry’s Steakhouse & Grille, Oak Brook
5 Oakbrook Center
Oak Brook, IL 60523
Telephone: 630-571-1808

Perry’s Steakhouse & Grille, Schaumburg
1780 East Golf Road
Schaumburg, IL 60173
Phone: 847-648-7451

Perry’s Steakhouse & Grille, Vernon Hills
1050 N Milwaukee Ave.
Vernon Hills, IL 60061.
Telephone: 224-842-4620

About Perry’s Steakhouse & Grille
Perry’s Steakhouse & Grille has earned a faithful following by perfecting Prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, flamed desserts and handcrafted cocktails at its Bar 79. Specializing in a Rare and Well Done® experience, Perry’s currently operates steakhouse locations across Texas and in Birmingham, Chicago, Denver, Miami, Nashville, Raleigh, and Richmond.

Additional concepts include Perry & Sons Market & Grille (the original butcher shop in Houston) as well as CARVE American Grille and VERDAD True Modern Mexican, both located in Austin. For more information, please visit perrysrestaurants.com.