Business & Tech
Get Excited About Peabody's Restaurant Week
Expect stuffed shrimp, spicy tuna rolls, and more.
PEABODY— It's that time of year again. Peabody restaurants are preparing for a flood of customers looking for great deals on some mouthwatering three-course meals. Peabody's Restaurant Week runs September 10 until September 21. Twenty restaurants are participating in three-course dinner specials for only $20.17. The three-courses cover an appetizer, entree, and dessert.

There are lots of great restaurants participating in this year. You can go to any of the restaurants below and mention that you're interested in the Restaurant Week specials.
Capone's Restaurant 147 Summit Street
Appetizer: Fried calamari or stuffed portobello
Entree: Chicken parmigiana or Lasagna bolognese
Dessert: Limoncello truffle
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Century House 235 Andover Street
Appetizer: Cup of soup or chowder
Entree: Baked stuffed shrimp
Dessert: Grapenut pudding
Downtown Pizza 10 Lowell Street
Appetizer: Mozzarella sticks or french fries
Entree: Chicken parmigiana with spaghetti or chicken Alfredo pasta
Dessert: Chocolate cake or carrot cake
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Hoppy's BBQ 38 Forest Street
Appetizer: Chicken wings
Entree: Pulled pork sandwich with two sides
Dessert: Slice of cake
Karl's Sausage Kitchen 1 Bourbon Street
Appetizer: Pretzel with Obatzda cheese spread
Entree: Double sausage platter
Dessert: Customer choice
Kelley Square Pub 135 Washington Street
Appetizer: Peabody wings
Entree: Steak tips
Dessert: Chocolate cake
Maki Sushi Bar and Grill 43 Main Street
Appetizer: Cream cheese dumplings or Gyoza
Entree: Spicy tuna roll and sunset roll or California roll and Maki sumo roll
Dessert: Mochi ice cream - choice of mango or green tea
Paddy Kelly's 145 Washington Street
Appetizer: Mozzarella sticks, chicken wings, or chicken fingers
Entree: Steak tip dinner with side salad and fries or onion rings
Dessert: Ice cream and pastry
Red's Kitchen and Tavern 131 Newbury Street
Appetizer: Side salad, pickle fries, meatballs, or eggplant rollatini
Entree: Chicken parmigiana, sole francaise, pasta bolognese, Red's burger
Dessert: Leches cake
Spare Time Tavern at Metro Bowl 63 Foster Street
Appetizer: Garden salad, onion ring basket, or sweet chili tenders
Entree: Chicken and sausage cacciatore, mixed grill (steak tips, sausage, chicken), or fish and chips
Dessert: Ice cream pie or chocolate dough pillows
Stonewood Tavern 139 Lynnfield Street
Appetizer: Fig jam flatbread
Entree: Cajun chicken
Dessert: Hot fudge brownie sundae
The Wardhurst 31 Lynnfield Street
Appetizer: Chicken wings, fried zucchini sticks, mozzarella sticks, chicken fingers, or a salad
Entree: Prime rib, chicken marsala, or baked haddock. Includes two sides of potato or vegetable
Dessert: Small sundae
The Nex Mex Thing 14 Lowell Street
Appetizer: Nachos (chicken, steak, pork) or Mexican street corn
Entree: Quesadilla (chicken, steak, pork), Bowl, Burrito, or Taco Combo
Dessert: Churro or cinnamon apple taco
Family Fare Restaurant 474 Lowell Street
Appetizer: Eggplant tower, caprese salad, fried calamari
Entree: Veal Mari-Monte, Surf Turf Scampi, or Grilled Seafood Combo. Includes soup or salad with potato and vegetable
Dessert: Chocolate cake or cheese cake
Brother's Restaurant & Deli 11 Main Street
Appetizer: Customer choice
Entree: Customer choice/Includes a soft drink
Dessert: Customer choice
Burtons Grill & Bar 210 Andover Street
Appetizer: Cup of lemon chicken soup, salmon cake app, small caesar salad
Entree: Mediterranean chicken risotto, crab cake with fries and coleslaw, classic cheeseburger (LTOP), or street tacos (haddock or steak) with a mixed green salad
Dessert: Dark chocolate mason jar, mascarpone cheesecake
Gallo Nero Ristorante 89 Main Street
Appetizer: Customer choice
Entree: Any chicken dish
Dessert: Cannoli or ice cream
Sylvan Street Grille 12 Sylvan Street
Appetizer: Buffalo chicken fingers or Warm spinach and artichoke dip
Entree: Buffalo mac & cheese, steak tips, or summer salad
Dessert: Tollhouse cookie pie
Petrillo's Restaurant 6 Foster Street
Appetizer: Soup of the day
Entree: Chicken parmigiana with penne, chicken fra diavlo, or baked haddock
Dessert: Assorted Italian cookies or tiramisu
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