Business & Tech
Area Businesses Come and Go This Month
We look back at local food stories from the site in the month of May.

We know Wilmington residents don’t just stay in town when they want a night out and a break from cooking.
Restaurant comings and goings, new business and the best dishes and recipes are among the items that have appeared on area Patch sites over the past month.
Below is a look at the restaurant and food stories local Patch sites have covered in May, so read through our round up for the latest food news in the area.
Find out what's happening in Wilmingtonfor free with the latest updates from Patch.
WILMINGTON
So far, business has been brisk at the Donut Shop, according to its owner. . The Donut Shop opened in April.
Find out what's happening in Wilmingtonfor free with the latest updates from Patch.
Named after Lisa Johnson’s beloved grandmother who they nicknamed “Wowo” this "goodie" business really is a family affair.
It was, after all, the family carrot cake recipe that inspired the Johnson’s to found Wowo’s Goodies.
There is a new owner at Focaccia’s. Disney Oliveira took over the business in February.
Wilmington residents who enjoy a hot slice of pizza or a plate of wings from Kendra and Anthony’s will be sad to learn the restaurant closed its doors this month.
TEWKSBURY
Just in time for summer, Tewksbury Country Club has announced it outdoor dining will now be an option. The outdoor patio, has been redesigned to accommodate a larger tavern and, at the same time, provide the same prices and view of the country club property. Outdoor speakers will ensure that everyone can enjoy the entertainment no matter where they choose to sit.
The 170 River Road in Tewksbury now has a liquor license.
Lorraine Trull, co-owner with her husband Roy also made improvements to the snack bar, changing its name to T's Bar and Grill and expanding its menu. Although Roy has worked at the course since he was a young boy, the couple has been the sole owners of Trull Brook for the past year and a half.
READING-NORTH READING
The tavern is undergoing some changes including a breakfast menu, a new manager on their liquor license and they are working on extended hours for the patio.
; cupcakes, which mirror The Chocolate Truffle’s award winning and locally made hand, dipped truffle and chocolate flavors. Some flavors include salted caramel, Sam Adams and Limoncello.
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