Restaurant Week is Coming...to the Cherry Hill Mall?

Written and reported by Bryan Littel.

Cherry Hill might not have Collingswood’s quaint downtown, but that won’t stop it from tantalizing shoppers with its own take on local restaurant week.

All nine restaurants at the Cherry Hill Mall "restaurant row" have thrown in for the inaugural Cherry Hill Mall Restaurant Week, which runs through July 20.

Featuring everything from lobster rolls at the Capital Grille, to Tuscan roasted chicken at the Nordstrom Marketplace Cafe, to the entire run of burgers at Bobby’s Burger Palace, the first-ever effort is designed to offer something for everyone, mall officials said.

“We are looking forward to introducing an event that offers our shoppers an entertaining way to sample excellent cuisine,” said Lisa Wolstromer, the mall’s marketing director.”

All nine restaurants will feature specially priced meals during the weeklong promotion, with some—including The Capital Grille and California Pizza Kitchen—offering lunch and dinner options.

Additionally, most will offer a special restaurant week menu, featuring a mix of popular dishes from their regular menus and restaurant week exclusives.

Reservations are recommended.

The full menus are below, as provided by each respective restaurant:

Bahama Breeze

(Choose one item from each course)

• Crispy Onion Rings
• Fresh Watermelon, Feta and Mint Conch Fritters
• Chips 'n Vine-ripened Tomato Salsa
• Chicken Empanadas
• Hummus & Flatbread Crackers
• Sweet Peruvian Corn Cakes
• Crisp Yuka Fries
• Steamed Edamame

Chipotle Beef Rice Bowl
Sautéed beef sirloin, fresh corn and black beans in chipotle sauce served over basmati rice and cheese; topped with sour cream, fresh salsa and ripe avocado

Seafood Paella
A Caribbean classic, sautéed scallops, shrimp, fish, mussels, chicken and sausage with yellow rice

Coconut Shrimp
Our famous large crispy shrimp with yellow rice and fresh broccoli

Jerk Chicken Pasta
Sliced jerk chicken breast, fresh asparagus and mushrooms tossed in a Parmesan cream sauce with bow-tie pasta.

Grilled Chicken with Cilantro-Crema
With our hand-mashed potatoes and roasted corn topped with a blend of three melted cheeses drizzled with cilantro-crema sauce.

Grilled Salmon and Mixed Greens on a Tostada
Crisp baked tortilla with melted cheese, fresh greens, vinaigrette, tomato salsa and avocado

Wood-Grilled Top Sirloin
Juicy 8 oz. filet, with our hand-mashed potatoes and fresh steamed broccoli

• Rebecca’s Key Lime Pie
• Dulce de Leche Cheesecake
• Chocolate Island

Bistro at Cherry Hill

Spicy Tuna Egg Rolls $12
Ahi tuna, dynamite sauce, plum glaze

Clams Casino Pizza $13
North Atlantic clams, casino stuffing, Asiago cheese, mozzarella

Blackened Mahi Quesadilla $13
Wild mahi, mango salsa, cilantro-lime créme fraîche

Toasted Brie and Fig Jam Sandwich $12
French baguette, watercress, caramelized figs, mascarpone

Toasted Coconut Key Lime Créme Brûlée $6

Bobby's Burger Palace

Choice of certified Angus beef, fresh ground turkey or chicken breast; order of BBP french fries and fountain soda

California Pizza Kitchen

White Corn Guacamole + Chips
Avocado, white corn, black beans, jicama, scallions, bell pepper, cilantro and serrano peppers, served with tortilla chips

Petite Wedge Salad
Iceburg lettuce topped with blue cheese dressing, applewood smoked bacon, chopped egg and tomatoes

Cup of Soup
Your choice of Sedona Tortilla or Dakota Smashed Pea + Barley

Tuscan Hummus
Tuscan white bean hummus garnished with parsley, tomatoes, basil and garlic. Served with warm traditional or honey-wheat with whole grain pizza-pita bread.

Sesame Ginger Chicken Dumplings
Topped with sesame seeds and scallions. Served with soy-ginger chili sauce.

Spinach Artichoke Dip
Served hot with tortilla chips.

Original BBQ Chicken Pizza
Our most popular pizza, introduced in our first restaurant in Beverly Hills in 1985. Barbecue sauce, smoked Gouda and mozzarella cheeses, BBQ chicken, sliced red onions and cilantro

Five-Cheese + Fresh Tomato Pizza
Sliced tomatoes, basil, fresh mozzarella, Monterey Jack, smoked Gouda, mozzarella and shaved Pecorino Romano

Asparagus + Spinach Spaghettini
Sautéed asparagus, spinach, fresh tomatoes, basil, garlic and Parmesan

Garlic Cream Fettuccine with Chicken
Garlic-parmesan cream sauce with parsley and chicken server over fettuccine

Kung Pao Spaghetti
Classic Kung Pao sauce with garlic, green onions, peanuts and hot red chilies

Original BBQ Chicken Chopped
Sweet corn, black beans, jicama, cilantro, basil, tortilla strips and Monterey Jack tossed in homemade herb ranch dressing. Topped with BBQ chicken, tomatoes and scallions (half portion)

Thai Crunch Salad
Napa & red cabbage, chicken, cucumbers, edamame, wontons, rice sticks, peanuts, cilantro, carrots and scallions tossed with lime-cilantro and Thai peanut dressing (half portion)

Quinoa + Arugula Salad
Our super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts and feta tossed in our house-made champagne vinaigrette (half portion)

• Red Velvet Cake
• Key Lime Pie
• Chocolate Soufflé Cake
• Butter Cake

Grand Lux Cafe

• Ahi Ceviche
• Avocado and Heirloom Tomato Salad
• Asian Short Rib Tacos
• Buffalo Bites
• Brie Wontons
• Empanadas
• House Green Salad
• Mini Calamari
• Spanish Chorizo and Cheese Croquettes
• Warm Goat Cheese Salad
• Mini Tacos (Choose One): Chicken, Pork Carnitas, Crispy Fish

• Caramel Chicken
• Cajun Shrimp & Chicken Jambalaya
• Chicken Parmesan
• Chicken Piccata
• Chicken Royale
• Garlic Shrimp Pasta
• Indochine Shrimp & Chicken
• Pan Seared Salmon
• Pasta Alfredo with Chicken
• Pasta with Grilled Chicken, Tomato, Basil and Mozzarella
• Shaking Beef
• Sunday Night Pasta

• Crème Brulee Duo
• Fresh Strawberry Shortcake
• Create Your Own Cupcakes
• Key Lime Pie
• Red Velvet Cake
• "The Best" Carrot Cake
• Deep Dark Fudge Cake
• Cupcake Collision
• Warm Butter Cake

Famous Cheesecakes

• Original
• Banana Cream Pie
• Fresh Strawberry
• Dulce de Leche Caramel
• White Chocolate Macadamia Nut
• Hershey’s Chocolate

• Molten Chocolate Cake
• Peach Cobbler
• Warm Rustic Apple Pie
• New Orleans Beignets
• Roasted Pineapple Upside-Down Cake
• Blueberry Buckle
• A Box of Warm Homemade Chocolate Chip Pecan Cookies

Maggiano’s Little Italy

A three course meal for two, plus two Classic Pastas to take home

Choose any appetizer, flatbread or two side salads, choose two Classic Pastas and choose one fresh-made dessert.

Nordstrom Marketplace Café

Roma Tomato Basil
Soup Du Jour

Half Caesar Salad
Romaine lettuce, garlic croutons, Parmesan cheese, house made Caesar dressing

Half Blue Cheese and Pear Salad
Organic baby greens, blue cheese, pear, candied pecans, dried cherries, dark cherry balsamic dressing

Tuscan Roasted Salmon
Rosemary and garlic roasted salmon, Yukon Gold potatoes, rustic vegetables

Tuscan Roasted Chicken
Naturally raised rosemary and garlic roasted chicken, Yukon Gold potatoes, rustic vegetables

Shrimp and Asparagus Risotto
Carnaroli rice, roasted ssparagus, wild shrimp, Parmesan cheese

Double Chocolate Cupcake

Seasons 52

• Organic Mixed Greens
• Organic Baby Spinach Salad
• Caesar Salad

• Tomato Flatbread
• Chicken Flatbread
• Artichoke and Goat Cheese Flatbread

• Cedar Plank Salmon
• Oak Grilled Chicken Breast
• Pork Tenderloin
• Vegetarian Tasting Plate

• Our Award Winning Mini Indulgences
• Coffee, Decaf, Hot Tea

The Capital Grille Cherry Hill

• Clam Chowder
• Chef’s Seasonal Cup of Soup
• Field Greens, Tomatoes, Fresh Herbs

• Seared Sea Scallops with Sweet andSour Tomatoes
• The Grille’s Signature Cheeseburger with Parmesan Truffle Fries
• Caesar Salad with Roasted Chicken with Parmesan Tuile
• Lobster Roll with Parmesan Truffle Fries or Seasonal Vegetable

• The Capital Grille Handcrafted Ice Cream
• Chef's Seasonal Fruit Sorbet

• Clam Chowder
• Caesar Salad
• Field Greens, Tomatoes, Fresh Herbs

• Filet Mignon 8 oz.
• Kona Crusted Dry Aged Sirloin with Shallot Butter
• Seared Citrus Glazed Salmon
• Breast of Chicken Confit
• Chef Seafood Selection

• Sam’s Mashed Potatoes
• Seasonal Vegetable

• Flourless Chocolate Espresso Cake
• The Capital Grille Handcrafted Ice Cream
• Chef’s Seasonal Fruit Sorbet