New Indian Restaurant Opens In Morris Plains

MORRIS PLAINS, NJ — A new Indian restaurant with international recognition has opened its newest location in Morris Plains.

Sangeetha Veg Restaurant opened its doors earlier this week, bringing the authentic flavors of traditional Indian food to the borough. Located at 1767 NJ-10, Morris Plains, the new restaurant is the latest expansion in the chain, which opened over 35 years ago in Chennai, India.

Brothers Padmanabhan and Rajagopal Suresh have been instrumental in developing the brand across India and globally over the last three decades.

Since its inception, Sangeetha has expanded rapidly to more than 50 branches worldwide.

"Our cuisines are derived from the traditional Udupi & Chettinad style of cooking. All our recipes are authentic Indian recipes and not any less important, is the influence of the Mughal / Chinese cuisine," restaurant officials said.

The restaurant uses a traditional cooking method and serves South Indian classics like Channa Bhatura, Steamed Idli, which is a savory rice cake, Barota Kurma, Thayir Vadai, and more.

They also offer a variety of dosas, which are thin pancakes in South Indian cuisine made from a fermented batter of ground black lentils and rice.

Sangeetha Veg Restaurant is open Monday through Sunday from 12 to 3 p.m., then from 5 to 10 p.m.

"Our service is further enhanced by the unique hospitality and the right ambiance, to make it a poignant feeling of being 'home in Chennai' right here in your neighborhood," officials said.

For more information or to order online, visit Sangeetha Veg Restaurant online, or call (973) 330–0338.