Restaurants & Bars
Lambertville Station Calls 2021 Its Best Year Yet
Operational for more than 40 years, the restaurant's outdoor patio has been a boon during the pandemic.
LAMBERTVILLE, NJ — The "Station," as locals know the Lambertville Station Restaurant & Inn, has had consistent business through the pandemic — but as people begin to enjoy spending time out and about again, this year has been its best ever.
NJ.com featured the Station in the column Bill of Fare, where they interviewed co-owner Dan Whitaker about his business' 40 years of service in the community.
“We have such a great outdoor dining area that we have been able to be open throughout,” he said.
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Whitaker is grateful for the hard work of the restaurant's head chef and staff in both maintaining steady service and hosting big events like weddings.
“When things get tough, that’s when doing everything right pays off, he told NJ.com.
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Read the feature on NJ.com: Bill of Fare: Lambertville Station is a 'must stop'
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