Prince William Restaurant Inspections: Violations At 3 Locations

PRINCE WILLIAM COUNTY, VA — Officials from the Prince William Health District inspected multiple restaurants across the region from July 26 to Aug. 1. They cited violations at multiple restaurants.

Though some coronavirus restrictions are returning around the state, health inspectors are returning to conduct restaurant inspections in person. However, some visits, such as those for training purposes, can be conducted virtually.

Violations at restaurants typically focus on factors that can contribute to food contamination. The local health department also performs a re-inspection to ensure that possible violations have been corrected.

Read more: Prince William Restaurant Inspections: Violations At 4 Locations

For every observed violation, the inspector provides a specific corrective action that can be completed to rectify the violation. Sometimes these are simple, and violations can be corrected during the course of the inspection.

Here are the most recent restaurant inspections from around the county.

• Sushi Bae, 12492 Dillingham Sq Woodbridge, VA 22192
  • Date inspected: July 30
  • Total violations and corrective actions: 2
    • Install splash guard to the to the left of hand sink next to 3 compartment sink.
    • Ceiling in food preparation and cooking area is required to be washable & cleanable.
• Jodie, 3491 Beechwood Lane Triangle, VA 22172
  
  • Date inspected: July 30
  • Total violations and corrective actions: 11
    • Provide hot water (110°F or above) for warewashing and handwashing.
    • Provide soap (soap dispenser) and install a paper towel dispenser at the handwashing sink area.
    • The exhaust hood system should be working properly. Repair.
    • Install a window screen at the service window.
    • Ensure the refrigerator is holding proper temperature (41°F or below).
    • Install an ambient temperature thermometer in all holding units
    • Provide a calibrated digital probe - food thermometer.
    • Provide soap and approved sanitizer for manually warewashing food contact surface of equipment and utensils at the 3 comp sink.
    • Provide chemical test strips for manual monitor sanitizer concentration.
    • Provide documentation of approved water source
    • Provide documentation of where the mobile food unit will be stored and cleaned.
• Southern Taste, 4708 Dane Ridge Circle Woodbridge, VA 22193
  
  • Date inspected: July 28
  • Total violations and corrective actions: 1
    • Insect control device is located over 3 compartment sink at the warewashing area where dead insects may be impelled or fall.