Community Corner

Three Fairfax Restaurants Participate in D.C. Restaurant Week

Dine at Bellissimo restaurant, Le Mediterranean Bistro and Ruth's Chris Steak House in Fairfax this weekend and score some great discounts.

Washington Metropolitan Restaurant Week returns Aug. 11-17, offering $20.14 three-course lunches and $35.14 dinners at more than 200 restaurants around the District.

Among those participating are three Fairfax restaurants: Bellissimo restaurant, Le Mediterranean Bistro and Ruth’s Chris Steak House.

Bellissimo restaurant: “A small, cozy restaurant that serves exquisite Northern Italian food in a warm and inviting ambiance with excellent service. We are a fine dining restaurant with a very friendly, welcoming environment. You don’t need to wait until a special occasion to visit us- we’d love to see you anytime! Come and visit so that you can try our chef’s delectable daily specials for lunch or dinner. See you soon!” – Open Table

Find out what's happening in Fairfax Cityfor free with the latest updates from Patch.

Lunch: Tuesday-Friday, 11:30 a.m. to 2 p.m.

Dinner: Tuesday-Sunday, 4 p.m. to 10 p.m.

Find out what's happening in Fairfax Cityfor free with the latest updates from Patch.

Le Meditteranean Bistro: “Le Mediterranean Bistro is a French Cuisine located in old Town Fairfax. Chef Patron Driss Zahidi will lead his dynamic team to provide an elegant and unsurpassed modern French cuisine by using the very finest seasonal ingredients and employing both classic and modern techniques. The chef will be working with Local Farmers to get the best and freshest ingredients. A truly intimate restaurant matched by exquisite cuisine.” – Open Table

Lunch: Monday-Friday, 11:30 a.m. to 4 p.m.

Dinner: Monday-Friday, 4 p.m. to 10 p.m.

Saturday-Sunday, 5 p.m. to 10 p.m.

Ruth’s Chris Steak House: “Today, and for more than forty years , we have been serving only the finest Midwestern corn-fed beef available. Your steak is cooked according to Ruth’s original recipe- 1800-degree oven to sear in the natural flavor- and served sizzling on a 500-degree plate that keeps your steak hot and juicy to the very last bite.” - RAMW

Dinner: Monday-Thursday, 5 p.m. to 10 p.m.

Friday-Saturday, 5 p.m. to 10:30 p.m.

Sunday, 4 p.m. to 9 p.m.

Visit Washington Restaurant Week’s website to make your reservations and claim a free ride (up to $20) to and from dinner courtesy of Uber. Find a full list of participating Restaurant Week restaurants here.

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