Bonefish Grill Will Open South Windsor Location March 25

The following is a press release:

Bonefish Grill has a great fish story to tell when it opens its doors for business on Monday, March 25t at 4 p.m. at 400 Evergreen Way in South Windsor.

The polished casual seafood restaurant is appealing to those who crave high quality cuisine in a comfortable, lively atmosphere at a good value.

Founded in St. Petersburg, Florida (January 2000), the Bonefish Grill dining experience originated upon the premise of simplicity and consistency. Bonefish Grill specializes in market fresh fish prepared to order over a wood‐burning grill, which gives the fish a savory, even cook. A tantalizing array of signature sauces ranging from fresh and light to rich and flavorful, are offered to enhance the flavor of the fish.

Recognized as the “Fresh Fish Experts,” the restaurant offers a variety of eight species from which to choose on any given day. The fish is flown in fresh, inspected for quality and hand‐cut daily.

As guests settle into their comfortable surroundings, they will be treated to a level of hospitality that incorporates friendliness and attentiveness as directed by Managing Partner Buzz Karnbach. Dressed in chef whites, the servers’ attention to detail is a direct result of a customized training program that is totally oriented towards customer satisfaction.

“We are so thrilled to become a part of the South Windsor family,” says Karnbach. “We are looking forward to providing both the community as well as those visiting, the Bonefish Grill experience—from the fresh fish and innovative dishes to the warm hospitality and inviting atmosphere—our goal is to ensure exceptional dining across the board.”

The 6900 square foot restaurant features a spacious dining room with an open kitchen and a large bar area, which includes 3 large community tables. Overall, the restaurant has a seating capacity for approximately 280 patrons, including approximately 64 in the bar area and 20 on the patio. The restaurant also offers a private dining room that can accommodate up to 50 people for business meetings, dinners and large parties.

The South Windsor location will serve dinner seven days a week: from 4 – 10 p.m. Monday through Thursday, 4 – 11 p.m. Friday and Saturday and 11 a.m. ‐ 10 p.m. on Sunday, which includes Sunday Brunch from 11 a.m. ‐ 2 p.m. While reservations are not required, they are available on a limited basis by calling 860-648‐0096. An ample number of seats are available nightly for walk‐ups.

Prior to their public opening, Bonefish Grill will host their ribbon cutting on Saturday, March 23 at 5:30 pm with local dignitaries, the Bonefish Grill staff and representatives from the South Windsor Community Foundation. 

Immediately following this ribbon cutting, Bonefish Grill will partner with the South Windsor Community Foundation to host a fundraising dinner from 6:00 pm – 8:30 pm.  The dinner will feature a sampling of signature appetizers, market-fresh fish, and wood-grilled specialties.  Additional tastings will include libations like specialty martinis, bar-fresh cocktails, craft beers and adventurous wines. 

The South Windsor Community Foundation is selling these event tickets for $35.00 each and they are selling fast!  Tickets can be purchased here - https://www.ezevent.com/Live/BonefishGrillDinnerfortheCommunityFoundation/03232013/614.