Sports
Super Bowl Recipes: Pulled Pork Hush Puppies
Every Friday, between now and game day, Taste of the NFL is bringing you the best tailgating recipes from the nation's top chefs.
Super Bowl LIII will be held Feb. 3, 2019, at Atlanta's Mercedes-Benz Stadium. Taste of the NFL (TNFL) is partnering with some of the nation's top chefs in the season-long Kick Hunger Challenge, and each Friday, we'll be publishing some of those chefs' favorite tailgating and game-day-fare recipes. TNFL has raised and donated in excess of $26 million to food banks and nonprofit organizations in the 32 NFL cities, resulting in more than 220 million new meals for Americans in need. For every TNFL initiative, 100% of the proceeds generated goes directly back to local communities. For more information or to donate to your favorite team/city visit:www.kickhungerchallenge.com.
John Vermiglio and Josef Giacomino, Co-Executive Chefs of Grey Ghost Detroit, are partnering with Taste of the NFL to raise awareness and funds via the season-long Kick Hunger Challenge and sharing their recipe for Pulled Pork Hush Puppies.
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