Bartow Restaurant Inspections: Raw Eggs Stored Warm

BARTOW COUNTY, GA — The Bartow County Environmental Health Department conducted food service inspections Feb. 14 to 20 at the below establishments. Any establishments with grades below an A have the inspector's notes listed.

Adairsville Elementary School (Food Service Inspections)
100 COLLEGE ST ADAIRSVILLE, GA 30103
View inspections:
February 15, 2019 Score: 100, Grade: A

CAPRI RESTAURANT (Food Service Inspections)
317 E CHURCH ST CARTERSVILLE, GA 30120
View inspections:
February 20, 2019 Score: 92, Grade: A

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CAPTAIN D'S 3713 (Food Service Inspections)
899 JFH PKWY CARTERSVILLE, GA 30120
View inspections:
February 18, 2019 Score: 96, Grade: A

JOHNNY'S PIZZA (Food Service Inspections)
244 DIXIE AVE CARTERSVILLE, GA 30120
View inspections:
February 19, 2019 Score: 98, Grade: A

LONGHORN STEAKHOUSE 5093 (Food Service Inspections)
463 E MAIN ST CARTERSVILLE, GA 30120
View inspections:
February 14, 2019 Score: 91, Grade: A

Whistle Stop Express (Food Service Inspections)
300 SOUTH TENNESSEE ST CARTERSVILLE, GA 30120
View inspections:
February 19, 2019 Score: 87, Grade: B

• Observed potentially hazardous food (raw eggs,sausage) cold held at greater than 41 degrees Fahrenheit. See temps below. CA: Informed PIC, food was discarded. Corrected On-Site. New Violation.
• Observed sanitizing solution in spray bottles exceeding the maximum concentration allowed. CA: Informed PIC, solution was changed out. Test strips should be used to check sanitizer levels. Corrected On-Site. New Violation.

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