
Studio Movie Grill (“SMG”) will be offering a monthly specials menu from which patrons can order original creations dreamed up by a featured SMG Chef.
This new monthly special program, initiated by SMG Chef Castano Penn in April, will add to SMG’s Outreach efforts to support charitable organizations aiding families with children with special needs.
SMG has committed to donate 5% of the proceeds from the food items ordered off the SMG Chef’s for Children menu to selected non-profits in each community served by an SMG theater.
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For the program debut in April, Chef Claude Ellis from SMG in Duluth, GA, has created a Shrimp Po’boy on sourdough with Tabasco-mayo, lettuce, and tomatoes served with a side of Cajun potato salad; and a Bacon and Tomato salad featuring fresh mixed greens, Applewood bacon and fried green tomatoes with a buttermilk thyme dressing.
SMG Chefs For Children specials will be available for one month only, and each month will highlight new creations by different featured chefs from SMG locations across the U.S.
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