Got a Startup With Purpose? Apply for 2026 Epiphany Grant!

Epiphany 

Every startup begins with a spark. First Presbyterian Church of Atlanta is now accepting applications for the 2026 cohort of its Epiphany program, a faith-based social entrepreneurship incubator supporting startups tackling today’s most pressing challenges. The deadline to apply is January 6! You may apply via the link here firstpresatl.org/epiphany. Epiphany is an evergreen initiative that equips entrepreneurs developing innovative solutions to social issues with funding, mentorship, and strategic guidance. If you are an emerging founder with a vision to address societal challenges often overlooked by traditional markets, Epiphany offers the resources needed to help your venture grow. Examples of qualifying ventures include businesses that employ formerly incarcerated individuals or adults with developmental challenges, as well as enterprises offering services such as coding training for refugees or mechanical skills development in low-income communities. Since its launch, Epiphany has awarded nearly half a million dollars in grants and supported multiple successful ventures, including Refuge Coffee Co., PadSplit, and Purposeful Gourmet Foods. Modeled in part after the format of Shark Tank, the program provides early-stage entrepreneurs with capital, mentorship, and access to a network focused on impact areas such as hunger, homelessness, housing, refugee resettlement, racial equity, poverty, healthcare, education, and environmental sustainability. To learn more about Epiphany, explore previous grant recipients, or apply for the 2026 cohort, visit firstpresatl.org/epiphany.

Fulton County

Atlanta Metropolitan Area

Midtown

Georgia

Every startup begins with a spark. First Presbyterian Church of Atlanta is now accepting applications for the 2026 cohort of its Epiphany program,...

EAST ATLANTA — Prominent Atlanta chef Mihoko Obunai, who was most recently at Joli Kobe Bakery &amp; Cafe, will be making ramen lunches at So Ba, the popular Vietnamese eatery in the Village. Obunai, plans to begin the Ramen dishes in the second week of September at the eatery located at 560 Gresham Ave., according to <a href="http://www.atlantamagazine.com/covereddish/2013/08/26/mihoko-obunai-to-serve-weekday-ramen-lunch-at-so-ba" rel="nofollow" target="_blank">Atlanta Magazine</a>. Obunai will expand on the ramen pop-up she served at Joli Kobe."It will be a small, simple, cheap menu," Obunai told the magazine. "Right now ramen is so happening—and I know how to do it right."

EAST ATLANTA — Prominent Atlanta chef Mihoko Obunai, who was most recently at Joli Kobe Bakery &amp; Cafe, will be making ramen lunches at So Ba, the popular Vietnamese eatery in the Village. Obunai, plans to begin the Ramen dishes in the second week of September at the eatery located at 560 Gresham Ave., according to <a href="http://www.atlantamagazine.com/covereddish/2013/08/26/mihoko-obunai-to-serve-weekday-ramen-lunch-at-so-ba" rel="nofollow" target="_blank">Atlanta Magazine</a>. Obunai will expand on the ramen pop-up she served at Joli Kobe.

“It will be a small, simple, cheap menu,” Obunai told the magazine. "Right now ramen is so happening—and I know how to do it right."

DeKalb County

East Atlanta

New offering to begin in the second week of September.