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Business & Tech

Fresh, Flavorful, and Alcohol-Free: Dry January Gets a Creative Twist at Charlestown

Assistant General Manager Isaiah Gonzalez shares delicious winter mocktails.

Happy New Year! Dry January is in full swing, and as the trend continues to gain momentum, Charlestown is raising the bar—literally—with chef-crafted, zero-proof recipes that bring people together in a fresh, flavorful way.

Throughout January, residents are enjoying mocktails and alcohol-free recipes made with fresh ingredients, seasonal flavors, and a focus on wellness. These aren’t your average “skip the booze” drinks—they’re vibrant, creative, and designed to make Dry January feel like a celebration, not a sacrifice.

Assistant Manager Isaiah Gonzalez shares his recipe.

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The Mistletoe

  • ½ cup of Cranberry Juice
  • ¼ cup of Orange juice
  • Juice of ½ a lime
  • Soda water or Sprite
  • Garnish with fresh cranberries and a rosemary sprig
  • Served in a rocks glass

Gingerbread House

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  • 1 cup of warm apple cider or juice (can also be served cold)
  • Gingerbread syrup (simple syrup mixed with cinnamon, ginger, nutmeg)
  • Garnish with a cinnamon stick
  • Served in an Irish coffee mug if available

Winter Mint Cocoa Martini

  • 2oz of prepped hot chocolate mix that is chilled
  • 2 drops of peppermint extract
  • Served in a martini glass that is rimmed with crushed candy canes
  • Topped with whipped cream

Residents at Charlestown have multiple on-site restaurants just steps from their residences –all of which boast enticing menus and plenty of opportunities to connect with neighbors over a shared meal. To learn more about Charlestown, visit https://www.ericksonseniorlivi...

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