Restaurants & Bars
Harpoon Willy's Opens New Restaurant In Mercer County
The restaurant is spread across 6,000 sq. ft., accommodating up to 300 guests.

MERCER COUNTY, NJ – Harpoon Willy’s has opened its second location in Mercer County.
Located in Robbinsville Town Center, Harpoon Willy's offers creative and inventive dishes paired with a strong sense of community. The restaurant is open seven days a week, serving lunch, dinner, and weekend brunch.
The restaurant is spread across 6,000 sq. ft., accommodating up to 300 guests. The venue includes a 70-seat bar area featuring state-of-the-art TVs, perfect for enjoying a meal or drink while watching the game.
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Additionally, the outdoor seating can host nearly 100 guests and will be available during the warmer months. For those seeking a more private experience, indoor event bookings for up to 100 guests can be made year-round, catering to all types of occasions.
For lunch, appetizers include Blackened Tuna Bites served with crispy rice cakes, diced avocado, and Sriracha mayo. Also on the menu are the Jumbo Wings, available in Buffalo or Chimichurri flavors, accompanied by long hot pepper jam, honey, roasted garlic, carrots, and celery on the side.
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Lunch mains options include the Slow Braised BBQ Pulled Pork Sandwich topped with cheddar jack cheese and coleslaw, the Jumbo Lump Crab Cake Sandwich featuring roasted garlic aioli, leaf lettuce, tomato, fries, and coleslaw.
Harpoon Willy’s weekend brunch service is available on Saturdays and Sundays from 10 a.m. to 2: p.m. Customers can choose from the decadent HW Signature dish - the Challah French Toast, made with rich egg custard, aromatic cinnamon, a dusting of powdered sugar, and drizzled with pure Vermont maple syrup. or the Breakfast Bowl, which includes fluffy scrambled eggs, savory sausage, and a blend of cheddar and jack cheese, all perfectly paired with crispy Willy’s Breakfast Potatoes.
Signature Dinner starters include the ever-popular Truffled Tater Tots served with bacon Gruyere dipping sauce or the house-made Edamame Dumplings, served steamed, or fried with wasabi and ponzu sauce. Entrée favorites include the Rustic Short Ribs braised with Italian tomatoes, garlic, oregano, and asiago, served with a Broccoli Rabe salad; or the R'ville Burger topped with caramelized onions, bacon gruyere sauce, and grilled tomato.
Harpoon Willy’s also offers an outstanding Steakhouse Experience, allowing guests to order the prime cut of the week with classic steakhouse sides, creamed spinach, potato au Gratin, and house-made steak sauce.
Harpoon Willy’s is highly regarded for its bar experience and extensive range of domestic and international beers and wines, along with expertly crafted cocktails that incorporate fresh juices and herbs.
Harpoon Willy’s Robbinsville is open daily for lunch and dinner and weekend brunch Visit harpoonwillys.com for more information.
Owned and operated by the Jersey Shore Restaurant Group, Harpoon Willy’s was established in 1984 in Manasquan, New Jersey.
It is located along the Manasquan River in a historic American tavern dating back to 1792. The Harpoon Willy's experience reimagines the classic American tavern, offering guests an inviting atmosphere that reflects the tradition of a local gathering place for good food and cocktails.
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