Restaurants & Bars
New Turkish-Aegean Spot Opens In Park Slope: Report
Rana Fifteen opened on Fourth Avenue and Union Street on Thursday, according to the New York Times.
PARK SLOPE, BROOKLYN — A new restaurant opened in Park Slope with aims to blend Turkish and Aegean regional foods and offers ambitious diners a $39 15-dish dinner, according to the New York Times, in addition to a regular, a la carte menu.
Rana Fifteen (named in part after the 15-dish offering) opened this Thursday at 209 Fourth Ave. at Union Street, former home of Sicilian spot Bella Gioia.
Owners Ahmet Kiranbay and Armando Litiatco, who run a nearby Filipino barbecue spot, FOB Brooklyn, in Cobble Hill, plan to offer lots of seafood — like calamari with chilie, stuffed mussels, orange-glazed octopus — and plenty of grilled meats, according to the New York Times.
Find out what's happening in Park Slopefor free with the latest updates from Patch.
To get the 15-dish dinner, which includes all eight appetizers, four meze plates, an entree and side, plus dessert, all you need is $39 and another hungry soul who also has $39 (additional soul required).
Check out their website at ranafifteen.com.
Find out what's happening in Park Slopefor free with the latest updates from Patch.
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