Restaurants & Bars
Rhode Island T.F. Green Airport Making Room For 10 Local Restaurants
T.F. Green officials said they expect this effort will result in more jobs while showcasing Rhode Island's vibrant restaurant community.

WARWICK, RI — The Rhode Island Airport Corporation (RIAC) is looking for food and beverage proposals for restaurants to offer a "taste of Rhode Island" at T.F. Green International Airport in Warwick.
A spokesperson for RIAC said they expect this effort will result in more jobs at the airport while showcasing Rhode Island’s vibrant restaurant community.
RIAC will make 10 airport restaurant spaces available, ranging from 300 to 2,300 square feet. Five locations will be in the airport concourses, four will be in the airport food court and one will be near the baggage claim area, according to RIAC.
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The notice of intent is available on RIAC's website. Interested businesses may also bid for more than one location.
Interested business owners will be invited to tour available airport facilities at two open houses, one on Feb. 24, and another on March 3.
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Bidders must attend one of the two open houses to submit proposals. Responses to the procurement are due April 7.
The RIAC Board of Directors will review the submissions and expects new restaurants and concessions to open in the second half of 2023.
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