Livermore, CA|News|
Trader Joe's Honey Aleppo Chicken Bowl: Cooking With Courtney
This tangy-sweet, 4-ingredient rice bowl with mild Aleppo chiles is perfect for weeknights. No marinating needed. Get the recipe/tutorial.

This tangy-sweet, 4-ingredient rice bowl with mild Aleppo chiles is perfect for weeknights. No marinating needed. Get the recipe/tutorial.

Whip up a quick cream sauce for this simple pasta, perfect for weeknights. Get the recipe and watch the tutorial.
Need family-friendly cooking inspiration? Try these simple dessert, snack and dinner ideas for kids to make.
Looking for new ideas or to mix it up this holiday? Try these festive recipes for Christmas treats, dinner, side dishes, cookies and bread.
This candied yam casserole recipe with coconut and hazelnuts is fresh take on a Thanksgiving, Christmas and holiday classic. Get the recipe.
This cozy, rustic tart is the perfect way to enjoy persimmons on chilly nights or rainy days. Get the recipe.
Get the recipe and watch a tutorial for this beginner-friendly, bright, comforting and cheery dessert, perfect for fall and winter nights.
With 5 ingredients and 5 minutes of prep time, you can make these tangy, sweet, oven-roasted brussels sprouts. Get the recipe and tutorial.
Wondering what to do with Thanksgiving turkey leftovers? Try this comforting pot pie with fresh or frozen veggies. Get the recipe.
Looking for a new stuffing recipe, a turkey breast that cooks in 30 minutes or Thanksgiving sides and brunch? Here's 10 new ideas.
Make this comforting soup in 20 minutes with a handful of ingredients from cult-favorite Trader Joe's. Get the recipe and tutorial.
A frozen crust makes this pizza with fresh zucchini, tomatoes, peppers and Monterey Jack cheese a weeknight winner. Get the recipe.
Jazz up your seasonal salads and make this pumpkin salad dressing in 5 minutes with 5 ingredients. Get the recipe.
Short on time? This easy pasta recipe only needs four ingredients and requires minimal prep.
This homemade 4-ingredient apple cider makes your home smell amazing and can be made on the stove or in a slow cooker. Get the recipe.
Serve up a stack of these pillowy, extra-tall pumpkin pancakes and your guests might think they're in a fancy bunch spot. Get the recipe.
With crushed hazelnuts and salted caramels, these baked apples are easy but elevated fall treats. Get the recipe.
Quick, comforting, delicious as sandwich bread or a snack. Minimal rising, almost no kneading, no dutch oven. Get the recipe.
Crispy, savory, creamy: Check out the recipe for this simple vegetarian snack.
Make a drink just as tasty as a Starbucks pumpkin spice latte or pumpkin cream cold brew in 5 minutes, with 5 ingredients. Get the recipe.
A pumpkin banana bread with cozy spices that’s easy, vegan and can be made into muffins! Jazz it up with chocolate chips. Get the recipe.
A 4-ingredient, 5-minute vegan maple mustard tahini dressing to add tangy-sweet flair to veggies, chicken, salmon or salad. Get the recipe.
We've got you covered with recipes for cheesy heirloom tomato pie, mango-brie quesadillas, homemade BBQ sauce and more before fall arrives.
With 8 ingredients and 30 minutes, you can make this ultra-creamy, easy macaroni and cheese with mild Hatch green chiles. Get the recipe.
This dreamy fresh peach dessert is an indulgent, beginner-friendly treat with just 7 main ingredients. Get the recipe.
Made with garlic, rosemary and a creamy but light alfredo sauce. Don't feel guilty about grabbing seconds. Get the video tutorial + recipe.
This bright, Mexican-inspired soup is loaded with veggies and smoky chorizo sausage. Watch a video tutorial and get the recipe.
Try Marcie's crowd-pleasing lemony, garlicky recipe for grilled shrimp with cocktail sauce this weekend.
The perfect balance of zesty, sweet, spicy and creamy, served with a sour cream-lime dipping sauce. Get the recipe.
A tangy, sweet n' sour fish recipe served on a bed of aromatic jasmine rice cooked in coconut milk. Get the recipe.
Gina's go-to easy dinner recipe is a simple 5-ingredient fish with options for cooking in a microwave, oven or barbecue.
This zesty basil pesto needs minimal prep and jazzes up chicken, pasta, eggs and more. Learn how to make this and try new types of pesto.
This 5-ingredient BBQ sauce is ready after just 15 minutes on the stove. Use it as a marinade or store in the fridge. Get the recipe.
Nothing beats fresh tomatoes in the summer! Check out this reader recipe for a cheesy heirloom tomato pie with pesto and basil.
This easy, cheesy quiche is made with fresh corn and zucchini. Too good to be relegated to brunch alone. Get the recipe.
This 3-ingredient recipe makes zesty tortilla chips with a hint of heat, ready after 15 minutes in the oven. Get the recipe.
Nothing says "party" like a fresh bowl of roasted tomatillo salsa verde. Get the recipe for this zesty treat and grab your favorite chips!
A Patch reader shared her refreshing chicken salad recipe. Want to mix it up? Try it with salmon. Get the recipe.
Delicious with chicken or turkey, these cheesy, beginner-friendly stuffed bell peppers are healthy, savory-sweet goodness. Get the recipe.
With a quick lemony, garlicky whipped feta sauce, sweet tomatoes and protein-packed chickpeas, this is a weeknight winner. Get the recipe.