Lunch Menus for Wayland Schools: May 27-31

Students at Wayland's elementary schools -- Loker School, Happy Hollow and Claypit Hill -- will be served the following the week of May 27-31, 2013.

May 27: Memorial Day; No School
May 28: Homemade Macaroni & Cheese, Peas, Whole Wheat Dinner Roll, Mandarin Oranges
May 29: Egg McWarrior (egg patty, cheese & ham on a wheat English muffin), Roasted Potatoes, Fresh Local Apple
May 30: Baked Ziti Parmesan, Side of Meatballs, Green Beans, Whole Wheat Dinner Roll, Peaches. Salad bar at Claypit Hill.
May 31: Round Pan Pizza w/ choice of toppings, Three Bean Salad or Fresh Romaine Salad, Sliced Pears. Salad bar at Claypit Hill.

Also available: Tuna, Chicken Salad, Turkey, Peanut Butter, Cheese Sandwiches on Wheat Tortilla available daily. Bagel Lunch w/ choice of Cream Cheese, Peanut Butter or Hummus available daily at Claypit & Happy Hollow. Gluten-Free Pizza FRIDAYS; Gluten-Free Warm Turkey & Cheese Roll-Up DAILY. Milk Choices: Skim, 1%, Fat Free Chocolate, Lactaid. Fresh fruit baskets available daily.

Menu for Wayland Middle School.

May 27: Memorial Day; No School
May 28: Homemade Macaroni & Cheese, Peas, Whole Wheat Dinner Roll, Mandarin Oranges
May 29: Egg McWarrior (egg patty, cheese & ham on a wheat English muffin), Roasted Potatoes, Fresh Local Apple
May 30: Homemade Calzone (variety of choices), Fresh Salad, Peaches. Deli Day: Turkey, ham, roast beef, cheese, tuna
May 31: Round Pan Pizza w/ choice of toppings, Three Bean Salad or Fresh Romaine Salad, Sliced Pears

Also available at the WMS: Salad plates, grilled chicken patties, burgers (beef, turkey and veggie) on wheat rolls, fresh soups and sandwiches. Fresh fruit is served every day. Carrot Sticks served every day. All meals are planned to meet the dietary guidelines. Menu subject to change without notice. Gluten-free Pizza & Gluten-Free Warm Turkey & Cheese Roll-Up DAILY. Milk Choices: Skim, 1%, Fat-Free Chocolate, Lactaid.